Life's Simple Pleasures

Sometimes the simplest things are the most enjoyable, partly because of the simplicity. For me, Anise Hyssop Honey Butter is one of those things.

The recipe:

• Two tablespoons anise hyssop flowers
• 1/4 cup of butter
• 1/4 cup of honey. 

Soften the butter, cream w/ the honey and stir in the flowers. Spoon into a small bowl, cover and chill. Good on toast or pancakes but on biscuits it really shines!